Calories in nectarine

Raw. 44 kcal (184 kJ) per 100 g. Choose a portion below and every figure on the page updates.

62
kcal
261
kJ
1.5g
protein
15g
carbohydrate
0.5g
fat

A nectarine is a smooth-skinned variety of peach, and nutritionally the two are close. Nectarines are about 88% water and have 44 kcal (184 kJ) per 100 g, almost all from natural sugars, with a little fibre and hardly any fat. They provide modest amounts of potassium, vitamin C and vitamin E rather than a large dose of any single nutrient.

Where the energy comes from

Share of total energy contributed by each macronutrient, using the standard 4/4/9 kcal per gram factors:

Protein 9%Carbohydrate 84%Fat 6%

Full nutrition breakdown

Values shown for 142 g.

NutrientAmount% Daily Value
Energy62 kcal–
Energy261 kJ–
Protein1.5 g3%
Total fat0.5 g<1%
  Saturated0.04 g<1%
  Monounsaturated0.12 g–
  Polyunsaturated0.16 g–
  Trans0 g–
Cholesterol0 mg0%
Total carbohydrate15 g5%
  Sugars11.2 g–
  Starch0.1 g–
Fibre2.4 g9%
Water124.4 g–
Vitamins
Vitamin A24.1 µg3%
Vitamin C7.7 mg9%
Vitamin E1.093 mg7%
Vitamin K3.1 µg3%
Thiamin (B1)0.048 mg4%
Riboflavin (B2)0.038 mg3%
Niacin (B3)1.6 mg10%
Pantothenic acid (B5)0.263 mg5%
Vitamin B60.036 mg2%
Folate7.1 µg2%
Choline8.8 mg2%
Minerals
Calcium8.5 mg<1%
Iron0.398 mg2%
Magnesium12.8 mg3%
Phosphorus36.9 mg3%
Potassium285.4 mg6%
Sodium0 mg0%
Zinc0.241 mg2%
Copper0.122 mg14%
Manganese0.077 mg3%
Selenium0 µg0%

Daily Values are the FDA reference intakes for adults and children aged 4 and over, based on a 2,000 kcal diet. They are a labelling standard, not a personal target.

Common portions

PortionGramskcal kJProtein gCarbs g Fat g
1 medium nectarine142622611.5150.5
1 large nectarine156692871.716.50.5
1 cup, slices143632631.515.10.5

Things worth knowing

  • One medium nectarine (142 g) has about 62 kcal (261 kJ), and a large one (156 g) about 69 kcal (287 kJ). A cup of slices is about 63 kcal (263 kJ).
  • Compared with peaches, nectarines have slightly more energy per 100 g (44 kcal against 39) and a little more fibre and potassium. The difference is small enough to treat them as interchangeable.
  • The smooth skin is the result of a single recessive gene. Nectarines are not a peach-plum cross, despite the common belief.
  • A medium nectarine supplies about 285 mg of potassium and 7.7 mg of vitamin C, so it contributes to both without being a standout source of either.

Converting these figures

One 1 medium nectarine of nectarine is 62 kcal, which is 261 kJ. To convert any other figure, divide kilojoules by 4.184 for calories, or use the converter on the home page.

It takes 543 g of nectarine to reach 1,000 kJ (239 kcal). See how that compares with other foods on the 1000 kJ to calories page.

Similar foods

Compare all 37 fruits in one table →

Source: USDA FoodData Central, SR Legacy 09191. Values are averages; individual samples vary with variety, growing conditions, and preparation.