Calories in spinach

Raw. 23 kcal (96 kJ) per 100 g. Choose a portion below and every figure on the page updates.

7
kcal
29
kJ
0.9g
protein
1.1g
carbohydrate
0.1g
fat

Spinach is a leafy green with just 23 kcal (96 kJ) per 100 g raw, and it is about 91% water. Its small amount of energy is spread between carbohydrate and protein. What makes it stand out is micronutrient density: 100 g of raw spinach holds about four times the Daily Value of vitamin K, half of vitamin A and close to half of folate.

Where the energy comes from

Share of total energy contributed by each macronutrient, using the standard 4/4/9 kcal per gram factors:

Protein 46%Carbohydrate 40%Fat 14%

Full nutrition breakdown

Values shown for 30 g.

NutrientAmount% Daily Value
Energy7 kcal–
Energy29 kJ–
Protein0.9 g2%
Total fat0.1 g<1%
  Saturated0.02 g<1%
  Monounsaturated0 g–
  Polyunsaturated0.05 g–
  Trans0 g–
Cholesterol0 mg0%
Total carbohydrate1.1 g<1%
  Sugars0.13 g–
Fibre0.7 g2%
Water27.4 g–
Vitamins
Vitamin A140.7 µg16%
Vitamin C8.4 mg9%
Vitamin E0.6 mg4%
Vitamin K144.9 µg121%
Thiamin (B1)0.023 mg2%
Riboflavin (B2)0.057 mg4%
Niacin (B3)0.217 mg1%
Pantothenic acid (B5)0.02 mg<1%
Vitamin B60.059 mg3%
Folate58.2 µg15%
Choline5.8 mg1%
Minerals
Calcium29.7 mg2%
Iron0.8 mg5%
Magnesium23.7 mg6%
Phosphorus14.7 mg1%
Potassium167.4 mg4%
Sodium23.7 mg1%
Zinc0.159 mg1%
Copper0.039 mg4%
Manganese0.269 mg12%
Selenium0.3 µg<1%

Daily Values are the FDA reference intakes for adults and children aged 4 and over, based on a 2,000 kcal diet. They are a labelling standard, not a personal target.

Common portions

PortionGramskcal kJProtein gCarbs g Fat g
1 cup, raw307290.91.10.1
1 leaf102100.30.40
1 bag (10 oz)284652738.110.31.1

Things worth knowing

  • A cup of raw spinach weighs only about 30 g and has roughly 7 kcal (29 kJ). A 10 oz (284 g) bag has around 65 kcal (273 kJ) in total.
  • Cooking shrinks spinach dramatically. Boiled spinach still has about 23 kcal per 100 g, but a cup of cooked spinach weighs around 180 g, so it carries about six times the energy of a cup of raw leaves.
  • Spinach contains 2.7 mg of iron per 100 g (15% DV), but it is less iron-rich than its reputation suggests, and its oxalates reduce how much of that iron and calcium is absorbed.
  • Just one cup of raw spinach provides about 145 µg of vitamin K, more than the full 120 µg Daily Value.

Converting these figures

One 1 cup, raw of spinach is 7 kcal, which is 29 kJ. To convert any other figure, divide kilojoules by 4.184 for calories, or use the converter on the home page.

It takes 1,039 g of spinach to reach 1,000 kJ (239 kcal). See how that compares with other foods on the 1000 kJ to calories page.

Similar foods

Compare all 39 vegetables in one table →

Source: USDA FoodData Central, SR Legacy 11457. Values are averages; individual samples vary with variety, growing conditions, and preparation.